Food and drinks
- Alcohol Served
- Beer available
- Late-night dining available
- Lunch menu available
- Dinner menu available
01 / ABOUT THE PLACE
About this place
A bowl pairing robust tonkotsu shoyu (pork-bone soy sauce) broth with chewy, thick noodles makes a deeply satisfying choice when hunger hits hard. At Ichikakuya Gotanda, diners can tailor their bowl by choosing noodle firmness, broth richness, and oil levels, with ordering noodles firm being a customary way to accentuate their satisfying bite. Slurping noodles coated in the rich soup alongside a bowl of plain white rice offers an uncomplicated, hearty comfort.
Beyond standard ramen, the menu features variations such as black Iekei ramen, spicy red Iekei ramen, and spring onion chashu noodles, as well as soupless abura soba. Countertop condiments including garlic, vinegar, and chili oil let guests adjust flavors to taste, with the option to blend mayonnaise into abura soba for an even richer finish.
The shop has seating on floors 1 and 2, providing counter seats for solo diners alongside arrangements suited for groups. In addition to lunchtime trade, operating hours run late into the night and early morning, making it easy to drop in after work or to cap off an evening of drinks. The ticket machine accepts credit cards and various code payment methods, adding everyday convenience whenever you want a quick, fuss-free meal.
